These Bruschetta Turkey Boats = LOVE! Why? Because they are EASY and OH SO GOOD! I am all about these boats! My husband agrees as well! We enjoyed them for both dinner and lunch the next day. I definitely plan to add them to my regular dinner rotation. Will you?

 

Bruschetta Turkey Boats

Bruschetta Turkey Boats

 

5.0 from 1 reviews
Bruschetta Turkey Boats
 
Author:
Recipe type: Entree
Ingredients
  • 1.25 lbs lean ground turkey
  • 5 Zucchinis, halved
  • Herbamare Seasoning (from vitacost)
  • ¼ cup shredded Parmesan
  • 1 cup Fresh Bruschetta (I got mine from Trader Joes), drained of most liquid
Instructions
  1. Cook the turkey and season it with Herbamare seasoning on a pan with a bit of coconut oil until cooked.
  2. While that is cooking, half the zucchini and scoop out the seeds/insides.
  3. Place on a baking sheet with non- stick spray, set aside.
  4. Once turkey is cooked mix in Parmesan and bruschetta.
  5. Fill zucchinis with the turkey filling.
  6. Bake at 350F for 15 mins sprinkle Parmesan over the top for last 2 minutes.
Notes
I got the Herbamare Seasoning from vitacost. Click HERE to save $10 off your first purchase of $30 or more.
Nutrition Information
Serving size: 3-5 servings depending on how hungry you are.