Okay don’t hate me but it’s another pumpkin recipe…. its just that pumpkin is sooo good that I canNOT get enough!!! I literally stock up on canned pumpkin this time of year. Maybe its an addiction?! :) Anyway, back to the recipe: HEALTHY Pumpkin Spice Donuts!!! These are amazeballs!!!! Please promise me you will give them a try!

Healthy Pumpkin Donuts

Healthy Pumpkin Spice Donuts
Recipe type: Dessert, Breakfast
  • 1 cup Old Fashioned Oats
  • ¾ cup Pumpkin Puree
  • ½ cup Unsweetened Vanilla Almond Milk
  • 2 teaspoon Baking Powder
  • ½-1 teaspoon Pumpkin Pie Spice
  • ½ teaspoon Vanilla Extract
  • ¼ cup Coconut Sugar
  • 1 scoop cinnamon roll casein protein (could also use vanilla with cinnamon added)
  • ½ cup NF Greek Yogurt
  • ¾ cup Unsweetened Vanilla Extract
  • ⅛ teaspoon Maple Extract
  1. Preheat oven to 350F.
  2. Spray donut pan with non-stick spray.
  3. Blend all the donut ingredients together until smooth.
  4. Pour mixture into donut pan and bake for 10-15 mins until donuts bounce back to touch and start to pull away from donut pan.
  5. While donuts are baking blend together frosting.
  6. Top donuts with frosting and sprinkles if desired.
Don't have casein for the frosting? Use whey protein. Just decrease the liquid amount.

I got all my non-perishable items from vitacost.com use this link to save $10 off your first purchase of $30
Nutrition Information
Serving size: 8 mini donuts